Thanks Kenji for the lovely write-up! Sorry you didn’t fancy the coffee… it’s really good used in molé appropriate situations: Roast Pork, Turkey, etc. :)
Loading tweets...
Luxury mayonnaise, exciting exotic flavors designed by Chef Sam Mason, managed by designer Elizabeth Valleau.
Most Saturdays we are at Smorgasburg food fair in Williamsburg, 10am-5pm, 27 North 6th St. (btw. Kent Ave. + East River
Mayonnaise Shop opening this fall at 564 Vanderbilt Ave. in Brooklyn!
Email
Twitter
Subscribe via RSS
Follow on Tumblr
Mobile version
Random post